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VERTICAL & HORIZONTAL FRESH SLICERS

SALMCO SM 5290 Vertical Single Lane
SALMCO SM 5490
Vertical Double Lane

Our vertical slicers are notable for their exceptional flexibility and allow for a wide range of slicing options such as portioning, sushi slicing and standard slicing. The slicing angle is adjustable between 15° and 90° and the slicing thickness can be variably set to levels ranging from 2 mm to 60 mm. In addition, the SM 5290 can be optionally equipped with a sensor and an individual program to precisely produce up to 20 slices or portions with different slicing thicknesses. Our vertical slicers are available in both single-lane and double-lane versions.

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SALMCO SM 5500
Horizontal Single Lane

Our horizontal slicer delivers horizontal salmon fillet slices that are sliced at a 0° angle into 2 to 10 mm thick slices.

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